Lee’s Branch
Mingling tradition and innovation, we finish rye whiskey in toasted French Oak barrels to impart spicy, peppery notes for a new finish on an old favorite.
Mingling tradition and innovation, we finish rye whiskey in toasted French Oak barrels to impart spicy, peppery notes for a new finish on an old favorite.
We have chosen to combine techniques from the whiskey and wine industries to create an exciting new marriage with the introduction of a rye finished in a classic French Sauternes barrel.
Our Colonel Francisco Rye is finished in Appleton Rum barrels.